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Turkey meatballs

Turkey meatballs

Preparation time:
15 min
Difficulty level:
Simple
Portion:
1

Nutritional values:

1.453
Calories
51 g
Carbohydrates
130 g
Protein
80 g
Fat

Ingredients:

Egg, hen egg (organic, free range)Egg, hen egg (organic, free range)4 (240 g)
Breadcrumbs, breadcrumbsBreadcrumbs, breadcrumbs 4 Teaspoon
Onion (fresh)Onion (fresh)½ (50 g)
Salmon ham, smoked ham (cubes, low fat)Salmon ham, smoked ham (cubes, low fat) 50 g
Minced turkey meat (organic quality)Minced turkey meat (organic quality) 500 g

Preparation:

Step 1:
Finely chop onion. Mix all ingredients properly in a bowl by hand. Season to taste.
Step 2:
Form meatballs with wet hands. Fry in a pan with a little fat.

Macronutrient distribution:

The recipe Turkey meatballs is composed of the following macronutrients.

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Kitchen utensils needed:

Bowl
Bowl
Coated pan
Coated pan
Cutting board
Cutting board
Kitchen knife
Kitchen knife
Stove
Stove
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