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Quick mango passion fruit ice cream

Quick mango passion fruit ice cream

Preparation time:
10 min
Difficulty level:
Simple
Portion:
1

Nutritional values:

268
Calories
31 g
Carbohydrates
3 g
Protein
13 g
Fat

Ingredients:

Coconut milk (canned, creamy)Coconut milk (canned, creamy) 65 ml
Lime juiceLime juice 1 Tablespoon
Passion fruit, passion fruit (fresh)Passion fruit, passion fruit (fresh)½ (45 g)
Mango (frozen)Mango (frozen) 175 g

Preparation:

Step 1:
Put half the amount of passion fruit, the mango, coconut milk and lime juice in a tall mixing bowl. Using a blender, blend everything well to make ice cream.
Step 2:
Now pour the ice cream into a bowl and top with the remaining passion fruit. Enjoy cold.

Macronutrient distribution:

The recipe Quick mango passion fruit ice cream is composed of the following macronutrients.

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Kitchen utensils needed:

Blender
Blender
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