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Lime raspberry cream cheese drink
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Preparation time:
10 min
Difficulty level:
Simple
Portion:
1
Nutritional values:
550
Calories
10 g
Carbohydrates
8 g
Protein
51 g
Fat
Ingredients:
 | Water, tap water | 50 ml |
 | Cream, whipped cream (30% fat) | 50 g |
 | Raspberries (fresh) | 75 g |
 | Limes, lime (fresh) | 1 (50 g) |
 | Ice cube | 3 (60 g) |
 | Cream cheese (heavy cream) | 100 g |
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Category: Health & Fitness
Category: Health & Fitness
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Preparation:
Step 1:
Squeeze the lime. Put the juice in a blender with the cream and 50 ml of water (if you don't have one, just use a mixing bowl and blender).
Step 2:
Wash the raspberries well, remove impurities and styles, if necessary. Now also put these and the cream cheese in the blender and puree finely. Add a little erythritol to taste and pour into a glass with the ice cubes. Enjoy.
Macronutrient distribution:
The recipe Lime raspberry cream cheese drink is composed of the following macronutrients.
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Kitchen utensils needed:
Blender
Glass
Hand mixer
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