Preheat the oven to 200 °C (convection oven 180 °C). Prepare pasta as described on the package. Peel and finely chop the onion and the garlic. Remove the seeds...
Tuna salad with rice
|Tomatoes (fresh)||1 (150 g)|
|Gherkin, pickle||100 g|
|Onion (fresh)||½ (50 g)|
|Salt, table salt, sea salt||1 Pinch(s)|
|Pepper (black)||1 Pinch(s)|
|Mayo, mayonnaise||3 Teaspoon|
|Rice (raw)||50 g|
|Tuna fillets (canned, in own juice)||140 g|
The recipe Tuna salad with rice is composed of the following macronutrients.