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Strawberry Bowl

Strawberry Bowl

Preparation time:
15 min
Difficulty level:
Simple
Portion:
1

Nutritional values:

683
Calories
10 g
Carbohydrates
12 g
Protein
66 g
Fat

Ingredients:

ButterButter ½ Teaspoon
Strawberries (fresh)Strawberries (fresh) 40 g
Almond pasteAlmond paste 1 Teaspoon
AlmondsAlmonds 20 g
Mascarpone, cream cheeseMascarpone, cream cheese 100 g
Almond milkAlmond milk 25 ml

Preparation:

Step 1:
Coarsely chop the almonds and toast them briefly in a coated pan with the butter. Set aside.
Step 2:
Wash strawberries well, remove the stalk and coarsely dice them. Set aside.
Step 3:
Mix the mascarpone with the almond milk and almond paste in a small bowl until creamy and slightly frothy.
Step 4:
Now spread on the mixed bowl, the strawberry cubes and top with the toasted almonds. Enjoy.

Macronutrient distribution:

The recipe Strawberry Bowl is composed of the following macronutrients.

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Kitchen utensils needed:

Coated pan
Coated pan
Stove
Stove
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