Wash and peel the onion, the carrot and the potatoes. Then roll the dice. Cut sausage into slices. Sauté the sausage slices and the onions. Fry the carrots and...
Sausage salad with cheese and vegetables
|Tomatoes (fresh)||⅜ (50 g)|
|Onion (fresh)||1 ½ (150 g)|
|Salt, table salt, sea salt||2 Pinch(s)|
|Pepper (black)||2 Pinch(s)|
|Dill (fresh or dried)||20 g|
|Marjoram (dried)||½ Tablespoon|
|Emmental (45% fat in dry matter)||60 g|
|Lettuce (fresh)||⅕ (100 g)|
|Rapeseed oil||1 Teaspoon|
|Dijon mustard||1 Knife tip(s)|
|Herb vinegar||½ Teaspoon|
|Meat sausage||100 g|
The recipe Sausage salad with cheese and vegetables is composed of the following macronutrients.