Rinse fish, pat dry and cut into cubes. Heat some oil in a pan and fry the salmon in it for about 5 minutes. Peel the cucumbers, cut in half lengthwise, scrape...
Broccoli with ham and parmesan cheese
|Olive oil||⅓ Teaspoon|
|Broccoli (fresh)||½ (250 g)|
|Onion (fresh)||¼ (25 g)|
|Water (still)||15 ml|
|Salt, table salt, sea salt||1 Pinch(s)|
|Pepper (black)||1 Pinch(s)|
|Parmesan cheese||30 g|
|Vegetable broth||½ Tablespoon|
|Cooked ham||70 g|
The recipe Broccoli with ham and parmesan cheese is composed of the following macronutrients.