Cook rice in a pot or with a rice stove. Fill small pot with rice. Add two parts water (example: 50g rice = 100ml water). Briefly bring to a boil and then...
Asian chicken with mung bean sprouts
|Olive oil||1 ½ Teaspoon|
|Cornstarch, sauce thickener||½ Tablespoon|
|Broccoli (fresh)||¼ (125 g)|
|Mung bean sprouts, soybean sprouts||75 g|
|Onion (fresh)||½ (50 g)|
|Water (still)||75 ml|
|Garlic (fresh)||½ (1,5 g)|
|Soy sauce, soy sauce (dark)||1 Teaspoon|
|Chicken breast, chicken breast fillet (organic quality)||180 g|
|Vegetable broth||1 Tablespoon|
|Celery, celery stalks (fresh)||2 (60 g)|
The recipe Asian chicken with mung bean sprouts is composed of the following macronutrients.