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Bread with turkey breast and cheese

Bread with turkey breast and cheese

Preparation time:
5 min
Difficulty level:

Nutritional values:

89 g
70 g
32 g


Tomatoes (fresh)Tomatoes (fresh)1 ½ (225 g)
Gherkin, pickleGherkin, pickle 80 g
Salt, table salt, sea saltSalt, table salt, sea salt 1 Pinch(s)
Pepper (black)Pepper (black) 1 Pinch(s)
Basil (fresh or dried)Basil (fresh or dried) 4 g
Gouda cheese (48% fat)Gouda cheese (48% fat) 100 g
Spelt wholemeal breadSpelt wholemeal bread3 ¾ (200 g)
Turkey breast (very tender)Turkey breast (very tender) 100 g


Step 1:
Cut gherkins and tomatoes into slices.
Step 2:
Top whole wheat bread (toast optional) with cheese, turkey breast, tomatoes and pickles and season with basil, salt and pepper.

Macronutrient distribution:

The recipe Bread with turkey breast and cheese is composed of the following macronutrients.

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Kitchen utensils needed:

Cutting board
Cutting board
Kitchen knife
Kitchen knife
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