Wash and clean the celery, remove the stalks and cut crosswise into pieces about 1 cm wide. Place mung bean sprouts in a colander, rinse and drain. Peel the...
Turkey pepper steak in soy cream sauce
|Olive oil||½ Teaspoon|
|Onion (fresh)||¼ (25 g)|
|Garlic (fresh)||½ (1,5 g)|
|Salt, table salt, sea salt||1 Pinch(s)|
|Pepper (black)||1 Pinch(s)|
|Chives (fresh)||7 g|
|Turkey breast fillet (organic quality)||200 g|
|Soy cream Cuisine||75 ml|
|Cranberry juice||1 Teaspoon|
The recipe Turkey pepper steak in soy cream sauce is composed of the following macronutrients.