Thoroughly wash the berry mix and clean it from unpleasant styles and impurities. Drain well and set aside about 25g for later garnish. Now put the remaining...
|Tomatoes (fresh)||1 ½ (225 g)|
|Olive oil||1 ½ Teaspoon|
|Agave syrup||½ Tablespoon|
|Aceto balsamic vinegar||1 Pinch(s)|
|Garlic (fresh)||1 (3 g)|
|Salt, table salt, sea salt||1 Pinch(s)|
|Pepper (black)||1 Pinch(s)|
|Basil (fresh or dried)||1 Pinch(s)|
|Oregano (dried)||1 Pinch(s)|
|Tofu (natural)||200 g|
The recipe Vegan Caprese is composed of the following macronutrients.