Prepare the pasta as described on the package. In the meantime, cut the smoked salmon into fine strips. Wash and quarter the cherry tomatoes. Meanwhile, heat...
Shirataki noodles in tomato cream sauce with minced meat
|Olive oil||1 Tablespoon|
|Onion (fresh)||½ (50 g)|
|Garlic (fresh)||¾ (2 g)|
|Salt, table salt, sea salt||1 Pinch(s)|
|Pepper (black)||1 Pinch(s)|
|Cayenne pepper||⅓ Tablespoon|
|Cream, whipped cream (30% fat)||50 g|
|Herbs mix||1 Pinch(s)|
|Mushrooms Mushrooms (fresh)||50 g|
|Ground beef, minced meat, beef (organic quality)||65 g|
|Cooked ham||40 g|
|Tomatoes (strained)||125 g|
|Konjac noodles, Shirataki noodles||200 g|
The recipe Shirataki noodles in tomato cream sauce with minced meat is composed of the following macronutrients.