Pineapple tofu curry
Cook rice in a pot or with a rice stove. Fill small pot with rice. Add two parts water (example: 50g rice = 100ml water). Briefly bring to a boil and then...
View recipe
Soybean noodles with spicy paprika cream sauce
0 Comments
Preparation time:
35 min
Difficulty level:
Medium
Portion:
1
Nutritional values:
866
Calories
61 g
Carbohydrates
64 g
Protein
37 g
Fat
Ingredients:
 | Bell pepper (red, fresh) | 1 (150 g) |
 | Olive oil | ½ Teaspoon |
 | Almond paste | 2 Teaspoon |
 | Onion (fresh) | ¼ (25 g) |
 | Garlic (fresh) | 2 (6 g) |
 | Salt, table salt, sea salt | 2 Knife tip(s) |
 | Soy noodles, vegan noodles (raw) | 100 g |
 | Tomato paste (double concentrated) | 1 Teaspoon |
 | Chili flakes | 1 Knife tip(s) |
 | Soy milk (unsweetened) | 60 ml |
 | Yeast flakes | 2 Teaspoon |
Our recommendation
FoodPal - Diet plan
Category: Health & Fitness
Category: Health & Fitness
Individualized recipes:
You get all our delicious recipes perfectly tailored to your personal calorie consumption. So you can enjoy and lose weight, build muscle or just get fit at the same time. Just try it out! Our FoodPal diet plan app is free.
You get all our delicious recipes perfectly tailored to your personal calorie consumption.
FoodPal free download:
Preparation:
Step 1:
Preheat oven to 220°C top-bottom heat and line a baking tray with baking paper.
Step 2:
Peel and roughly halve the onion and garlic. Wash, seed and quarter the peppers. Now put all the vegetables on the baking tray lined with baking paper and spread well. Drizzle with olive oil and roast in the oven on the middle shelf for about 20 minutes.
Step 3:
In the meantime, cook the soy bean noodles in boiling salted water for about 3-4 minutes (please note the preparation time on the package - may vary) and then drain.
Step 4:
For the bell pepper sauce, put the roasted vegetables together with the soy milk, white almond paste, tomato paste, yeast flakes, salt and chili flakes in a high-powered blender (a good blender can also be used if necessary) and puree until creamy.
Step 5:
Now heat the pureed sauce in a small saucepan, bring to the boil briefly and, if necessary, season with salt or chili flakes. Now add the cooked pasta to the sauce and mix well together and arrange in a deep plate. Enjoy.
Macronutrient distribution:
The recipe Soybean noodles with spicy paprika cream sauce is composed of the following macronutrients.
Lack of consent from performance cookies
To enable the charts, please click the "Allow performance cookies" button. Please note that this will transmit data to third-party providers. For details please refer to our Privacy policy.
Kitchen utensils needed:
Baking paper
Baking tray
Blender
Hand mixer
Oven
Peeler
Pot
Stove
0 Comments
Comments:
* Required fields
Cancel
