Wash sweet potato. Pierce a few times with a sharp knife. Preheat oven to 180 degrees. Sweet potato on a baking tray about 45 minutes in the oven. Wash and chop...
Vegan coconut curry pan with sweet potatoes
|Carrots, carrots (fresh)||1 (60 g)|
|Bell pepper (red, fresh)||½ (75 g)|
|Olive oil||1 Tablespoon|
|Onion (fresh)||½ (50 g)|
|Sweet potatoes (fresh)||½ (155 g)|
|Garlic (fresh)||1 ¾ (5 g)|
|Salt, table salt, sea salt||1 Pinch(s)|
|Curry powder||1 Pinch(s)|
|Kidney beans (canned)||150 g|
|Coconut milk (canned, creamy)||150 ml|
|Vegetable broth||1 Tablespoon|
The recipe Vegan coconut curry pan with sweet potatoes is composed of the following macronutrients.