Lightly toast the toast slices in the toaster oven. Lay out baking paper on a baking sheet and place the toast on it. Peel and finely chop the onion. Heat some...
Asparagus and tomato salad with burrata
|Carrots, carrots (fresh)||1 (60 g)|
|Cherry tomatoes, cocktail tomatoes (fresh)||3 ¾ (75 g)|
|Olive oil||1 ½ Teaspoon|
|Arugula (fresh)||50 g|
|Asparagus (fresh)||125 g|
|Sunflower seeds||½ Teaspoon|
|Spring onions, scallions (fresh)||⅓ (15 g)|
|Lemon juice||½ Teaspoon|
|Asparagus (white, fresh)||125 g|
|Burrata cheese||200 g|
The recipe Asparagus and tomato salad with burrata is composed of the following macronutrients.