Heat oil in a large pot. Roughly chop the onion and cut the garlic into thin slices. Dice the peppers and halve the chilies. Put everything together in the pot...
Salmon skewers with avocado
|Bell pepper (red, fresh)||1 (150 g)|
|Cherry tomatoes, cocktail tomatoes (fresh)||12 ½ (250 g)|
|Olive oil||1 Teaspoon|
|Kale (frozen)||100 g|
|Coriander (dried)||½ Teaspoon|
|Kidney beans (canned)||200 g|
|Avocado (fresh)||½ (80 g)|
|Limes, lime (fresh)||1 (50 g)|
|Sweet Chili Sauce, Sweet Chili Sauce||1 Teaspoon|
|Salmon fillet, salmon (organic quality)||150 g|
The recipe Salmon skewers with avocado is composed of the following macronutrients.